Salad with crab sticks and smoked
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I bought shares two packages of pork. Actually, I smoked very much, but two packages!!! Sandwiches don't eat... That and began to experiment. And the first thing I did - the salad. And it turned out very easy, and incredibly delicious! The main feature of this salad: the products are preferably cut into thin as possible, and long strips.
Ingredients for Salad with crab sticks and smoked
- Cabbage - 1/2 PCs
- Cucumber - 1 piece
- Chicken egg - 2 PCs
- Crab sticks - 200 g
- Red onion - 1/2 PCs
- Suluguni cheese - 150 g
- Cilantro - 1 Puig.
- Black pepper - to taste
- Salt - to taste
- Mayonnaise - 1 tbsp
- Sour cream - 2 tbsp
- Mustard - 1 tsp.
- Lemon juice - 1 tsp.
Step by step instruction of cooking Salad with crab sticks and smoked
Onions thinly slice cyberculture and marinate in water with a spoon of sugar and vinegar (marinade needs to be tart to the taste). Leave to stand for 20 minutes.
To prepare other products.
Beat eggs separately and lightly salt. Bake two thin omlette. To postpone.
Crab sticks gently expand and pick hands crosswise into thin strips.
Cabbage finely chopped, folded into a deep bowl.
Add the strips of crab sticks.
Omletiki cooled cut into narrow lapchick and add to the bowl.
Cucumber cut into thin long strips.
Add slightly pressed from the marinade and onions.
And finally, chicken cut into thin long wedges.
All the ingredients for the filling, whisk in a homogeneous sauce.
To products in a bowl, add chopped cilantro and mix gently. To taste salt and pepper. Pour the dressing and again mix gently.