Milk bread flour " Durum"

0.7k - 240 минут -

Delicious, fluffy, Golden bread. According to the Internet this flour is different from baking in that it contains a lot of protein, carbohydrates, Na, K, P, Ca, Mg, Fe, vitamins B1, B2, PP, low in fat and krupitchatuyu structure.

Ingredients for Milk bread flour " Durum"

Step by step instruction of cooking Milk bread flour " Durum"

Шаг 1

Here is the flour. Similar to the yellow semolina. I have flour of domestic production, not from Italy.

Шаг 2

Lay the ingredients in a bucket according to the instructions for Your HP.

Шаг 3

Putting the "Basic bread ", size M, color brown average.

Шаг 4

And this pizza dough, also from HP. The ratio of flour 100g of wheat flour and 300 g of durum.