Marinated mackerel
1.1k 60 минут 2 порции
Very easy to prepare and very tasty!
Ingredients for Marinated mackerel
- Mackerel - 2 PCs
- Water - 1.5 l
- Salt - 3 tbsp.
- Sugar - 1.5 tbsp
- Black tea - 1 tbsp
- Husks onion - 2 Gorst.
Step by step instruction of cooking Marinated mackerel
Шаг 1
Prepare the brine. In water to dissolve salt, sugar, tea and add the thoroughly washed onion peels. Bring to the boil and allow to cool.
Шаг 2
Clean the mackerel, remove the tail and head. Strain the brine.
Шаг 3
The prepared fish to put in emalirovannoy or glass dish. Pour the fish with the prepared brine, cover and leave for 3 days at room temperature.
Шаг 4
Every morning and evening to turn the fish. After 3 days to pull the fish, rinse under running water. And hang with wire or paper clips on day 1.
Шаг 5
To remove fish, brush with sunflower oil (for Shine) and bring to the table. Store in the refrigerator for 2-3 days.