I wanted one of pies, but slightly unusual. Will show you my recipe for bread rolls-pies with chicken and cream cheese. Prepared quite simply.
|Cooking time 60 minutes||Number of servings 8|
I was not tormented with the dough, because yeast dough has never turned out, so I bought a ready-made balls. And previously I set it out to thaw at room temperature for 1.5 hours.
Well and, accordingly, the same pre-cooked chicken.
Chicken fillet cut into small pieces and send in a separate container.
To the chicken add the egg. Mix well.
There also put the package of curd cheese. Mix thoroughly. Add salt to taste, pepper.
Not a lot of grated cheese on a fine grater, put.
Next, I have each bead was divided into two small ones, each rolled out, and put 1 tablespoon of filling, fold into a ball.
When all balls are made. Mix 2 tbsp. tablespoons of tomato paste and 1tbsp. a spoonful of vegetable oil. Grease the tops of the rolls.
Put in a preheated 180 degree oven, and bake for about 30 minutes.