Very simple, quick and delicious! Can be used as a hot dishes and as snacks or on sandwiches. You choose.
|Cooking time 75 minutes||Number of servings 3|
Chicken fillet wash, dry. Discourage using plastic wrap.
Marinate in soy sauce for 30 minutes.
On the one hand fillet sprinkle with herbs and twist rolls. Stab the skewers and place on the grill slow cooker for steaming.
Choose mode "steaming" for chicken. Cook until the end of the regime.
Serve as a main course with rice. Or cool and use as a slicing for sandwiches or as snacks.