Chocolate pancakes with caramel and banana

122 - 40 минут 4 порции

Incredible chocolate pancakes, very flavorful, complemented by slices of bananas, caramel sauce and berries turn into a delicious treat!

for 8th of Marchfor birthdayfor 23rd of Februaryfor Valentine's Day

Ingredients for Chocolate pancakes with caramel and banana

Step by step instruction of cooking Chocolate pancakes with caramel and banana

Шаг 1

To prepare the foods for the dough, butter in the TM milieu should be at room temperature.

Шаг 2

Beat butter with sugar, add the egg, whisking as well.

Шаг 3

Add the milk, mix well.

Шаг 4

In a separate bowl, proseat flour, cocoa, baking powder, salt. Then a flour mixture to add to dough, mix until smooth.

Шаг 5

Heat a dry non-stick pan on medium heat, Fry the fritters for 1-2 minutes until the surface bubbles appear, flip and cook for another minute on the other side. Repeat with the remaining batter.

Шаг 6

Next, prepare the sauce. The cream must be 33-35%

Шаг 7

In a wide saucepan, mix sugar with water, cook on medium heat until caramel color.

Шаг 8

Remove the caramel from the heat and add the butter, whisking the mixture with a whisk.

Шаг 9

When the oil is evenly distributed over the caramel, pour in the hot cream, continuing to whisk.

Шаг 10

Bananas cut into slices, to serve chocolate pancakes with slices of bananas, watering caramel sauce and sprinkled with berries, nuts (to taste).