1. Cakes
  2. Dough
  3. Pies
All recipes » Cakes » Dough » Pies

Meat pies Solnyshko

Meat pies Solnyshko

Meat pies "Sun" our special family recipe that we often use when we want to eat something delicious. Cakes old well-known dish, but every housewife prepares it in their own way. I propose to try this new recipe.

Cooking time- Number of servings-

Ingredients for Meat pies Solnyshko

Step-by-step instruction of cooking Meat pies Solnyshko

Step 1

Prepare the dough.
Heat the milk to the pair status, add the yeast SAF-moment. Add to the dough the flour, beaten eggs, melted butter, cheese, salt. Knead until smooth and leave to rise.

Step 2

You should get the dough.

Step 3

Prepare stuffing.
Skip the meat and then the onions through a meat grinder. Put in a bowl and add salt.

Step 4

Roll out the dough with a diameter of approximately 13 cm, and spread the stuffing on the resulting layer.

Step 5

Squeezing pressure on the crust and the garlic and add the mixture of black and red peppers. Cover with a second layer and cliplive them.

Step 6

Fry the patties with more oil.

Step 7

Get these beautiful patties. Recommend to serve hot with home-made sour cream or adjika. Depends on your taste preferences. Ready!