Pancakes are a traditional and very versatile dish. I suggest to try the pancakes, with a possible new filling. Another feature of my meals, beautiful holiday presentation.
|Cooking time -||Number of servings -|
Prepare everything you need for pancake dough ingredients
Prepare the dough.
To the milk add beaten eggs, flour, yeast SAF-moment, salt. Stir and dilute with warm boiled water.
Fry the pancakes
Do a lot of eggs, carrots, cheese, garlic, mayonnaise, mix of black and red peppers and salt to taste.
Prepare the filling
Three cheese on medium grater, eggs and carrots triturated with a pestle, garlic press through the press. Mix all the ingredients. Next, must get this weight.
Grease the pancake with a stuffing and cut into several parts. You should get these small rolls.