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Beet salad with currant sauce

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Beet salad with currant sauce

In the local supermarket there is a new salad with an interesting dressing. But since I don't allow myself to buy ready-made salads, and it was very interesting to try, reading the chef cooked it myself. The salad was a pleasant surprise and not beaten taste. And cooks very quickly and is full of vitamin. In General, help yourself.


Cooking time- Number of servings-

Ingredients for Beet salad with currant sauce




Step-by-step instruction of cooking Beet salad with currant sauce


Step 1

Beets cut into strips.


Step 2

So do Apple.
I never clean the skin of the Apple, if you wish to clean.


Step 3

Now for the sauce.
Half of currants sent to the mortar.
There also add vegetable oil, salt and lemon juice.
Well all the rubs until smooth.


Step 4

Pour the sauce into the salad and there add the remaining currants.
Mix everything.


Step 5

It remains only to decorate with greenery.
Bon appetit!