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Rye pancakes with prunes and nuts

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Rye pancakes with prunes and nuts

Suggest You try air pancakes with coffee, prunes and nuts, which perfectly complements the rye flour.


Cooking time 6 minutes Number of servings6

Ingredients for Rye pancakes with prunes and nuts




Step-by-step instruction of cooking Rye pancakes with prunes and nuts


Step 1

In warm milk dissolve the yeast, salt, sugar


Step 2

Beat the egg, sift both kinds of flour with baking powder, pour in the oil. Mix well and put in a warm place


Step 3

At this time, soak the prunes in hot coffee for about 20 minutes, then finely chop the roasted nuts to the mill. Stir in the dough


Step 4

Put a tablespoon into a frying pan and fry in small amount of vegetable oil


Step 5

Bon appetit!