Pancake pie with Apple filling
175 120 минут 6 порции
Whether You love pancakes like I do? And the apples, too, love? If Yes, then this recipe is for You. Sweet pancakes and stuffing with roasted apples. Help yourself.
Ingredients for Pancake pie with Apple filling
- Flour - 1 Cup.
- Milk - 3/4 stack.
- Water - 3/4 stack.
- Chicken egg - 3 PCs
- Butter - 3 tbsp.
- Salt - 1/4 tsp
- Apple - 5 PCs
- Brown sugar - 7 tbsp
- Butter - 8 tbsp.
- Cookies - 200 g
- Rum - 50 ml
Step by step instruction of cooking Pancake pie with Apple filling
Шаг 1
Prepare your ingredients. Oil will have to melt and cool slightly. Sift the flour.
Шаг 2
Beat eggs with salt. Still whisking, pour in milk, then water. Add the melted butter.
Шаг 3
Parts add sifted flour.
Шаг 4
Stir until lumps disappear. Cover the bowl with film and refrigerate for 1 hour. While the dough is resting, prepare a filling.
Шаг 5
Apples clean, cut into thin slices. Baking tray lay a baking paper. Lay out the slices, sprinkle them with sugar and butter is added.
Шаг 6
Bake the Apple slices in a preheated 200 With the oven for 20-25 minutes, until soft.
Шаг 7
Cookies grind into crumbs. I like it when more crumbs are larger then the finished cake to come across the crispy bits.
Шаг 8
Bake pancakes. From this amount of ingredients I get 10-11 pancakes in a frying pan d=23 cm
Шаг 9
Collect our cake. Detachable form (ideally with a diameter equal to the pancakes) covered with baking paper. Put pancake. Then a layer of baked apples.
Шаг 10
Sprinkle Apple layer biscuits. And pour a little rum.
Шаг 11
Repeat the layers as the filling. I get 5-6 layers. The last layer of filling, cover with a pancake, sprinkle it with sugar and pour the butter.
Шаг 12
Put the cake in a preheated 200 C oven for 10-15 minutes. The sugar on top should be melted. Remove from the oven, allow to cool slightly in the baking pan. Transfer to a plate.