Pancake pie with Apple filling

175 - 120 минут 6 порции

Whether You love pancakes like I do? And the apples, too, love? If Yes, then this recipe is for You. Sweet pancakes and stuffing with roasted apples. Help yourself.

Ingredients for Pancake pie with Apple filling

• Flour - 1 Cup.
• Milk - 3/4 stack.
• Water - 3/4 stack.
• Chicken egg - 3 PCs
• Butter - 3 tbsp.
• Salt - 1/4 tsp
• Apple - 5 PCs
• Brown sugar - 7 tbsp
• Butter - 8 tbsp.
• Cookies - 200 g
• Rum - 50 ml

Step by step instruction of cooking Pancake pie with Apple filling

Шаг 1

Prepare your ingredients. Oil will have to melt and cool slightly. Sift the flour.

Шаг 2

Beat eggs with salt. Still whisking, pour in milk, then water. Add the melted butter.

Шаг 3

Parts add sifted flour.

Шаг 4

Stir until lumps disappear. Cover the bowl with film and refrigerate for 1 hour. While the dough is resting, prepare a filling.

Шаг 5

Apples clean, cut into thin slices. Baking tray lay a baking paper. Lay out the slices, sprinkle them with sugar and butter is added.

Шаг 6

Bake the Apple slices in a preheated 200 With the oven for 20-25 minutes, until soft.

Шаг 7

Cookies grind into crumbs. I like it when more crumbs are larger then the finished cake to come across the crispy bits.

Шаг 8

Bake pancakes. From this amount of ingredients I get 10-11 pancakes in a frying pan d=23 cm

Шаг 9

Collect our cake. Detachable form (ideally with a diameter equal to the pancakes) covered with baking paper. Put pancake. Then a layer of baked apples.

Шаг 10

Sprinkle Apple layer biscuits. And pour a little rum.

Шаг 11

Repeat the layers as the filling. I get 5-6 layers. The last layer of filling, cover with a pancake, sprinkle it with sugar and pour the butter.

Шаг 12

Put the cake in a preheated 200 C oven for 10-15 minutes. The sugar on top should be melted. Remove from the oven, allow to cool slightly in the baking pan. Transfer to a plate.