Chocolate berry pie

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Pie is incredibly flavorful and juicy. I like it with black currants, but You can add any berries to your liking. By the way, will tell about the secret, it is better to make a double. Beads in the photo is not plastic, this is a jam))

Ingredients for Chocolate berry pie

Step by step instruction of cooking Chocolate berry pie

Шаг 1

Soft beat butter with sugar until fluffy mass. Then one by one add the eggs, each time well whisking.
Chocolate to melt.

Шаг 2

Reduce speed of mixer to minimum, and carefully stir in the milk and melted chocolate. Then with a spatula to introduce the flour, sifted with baking powder.

Шаг 3

Put the dough in the form greased with oil. I have a form of 24 cm, But you can safely take the form of a 22 cm pie will be higher.

Шаг 4

For the second layer beat the eggs until frothy.

Шаг 5

White chocolate to melt with cream. Do not boil!

Шаг 6

Pour chocolate mixture into the egg.

Шаг 7

Berries to put on top of the dark dough. If You use frozen berries, they need to fully defrost.

Шаг 8

Then gently spread the white mass. Bake the pie at 180 degrees until dry matches. It took me 45 minutes.

Шаг 9

Bon appetit!