192 90 минут 10 порции
I have in the Bank, a few recipes, delicious muffins that are constantly on our table. This incredibly delicious cake, confirmation. The dough is incredibly tasty, beautiful, fragrant pastries and the flow is admirable. Found it in the magazine "Bon appetit" in 1997. Since then, he is constantly at our table. Yes, there are constantly. We, at first it is baked through the day. It can be enjoyed on any occasion. The children grew up and now grandchildren grow up. And that pie does not change. Took a worthy place in us, and not only. It is baked everyone we know who tried it. With a great pleasure to share with you.
for New Yearfor 8th of Marchfor birthdayfor Christmasfor 23rd of February
Ingredients for Apple pie
- Butter - 250 g
- Sugar - 200 g
- Chicken egg - 4 PCs
- Flour - 400 g
- Leavening agent - 1.5 tsp.
- Salt - 1 depot.
- Apple - 5 PCs
- Lemon juice - 1 tbsp
- Raisins - 100 g
- Honey - 2 tbsp
- Jam - 2 tbsp
- Walnuts - 60 g
- Powdered sugar - 1 tbsp
Step by step instruction of cooking Apple pie
Apples are cleaned, cut into rings 1.5 cm thick, cut out the middle, sprinkle with lemon juice. To postpone.
To combine soft butter or margarine with sugar, beat until smooth.
In the whipped butter with the sugar, add the eggs one by one and whip.
So here is the mass, add the flour with the baking powder, a pinch of fine salt, knead the dough.
Spread the batter in a greased form. Form I 27х22. Less form is not worth taking, better more. Consequently, more and apples need. The dough rises well, and if it will be much, the apples will sink during baking and not have the same effect. Flatten the dough in shape.
On the dough spread rings of apples, slightly pushing them.
If the apples are small, they can be cut in half. Important apples to complete the entire form.
Mix the honey with apricot jam.
First, in raisins, pour the honey with jam, and then the remnants smeared on the apples.
Nuts can take any, cut them to size with flavor, spread on top of pie and spread out the remnants of raisins.
Put hot in a 170°C oven and bake until Golden brown, about 30-35 minutes. You can see that each oven is different.
If it will burn, cover with foil.
Ready cake spread on a lattice.
To give the cake to cool. Sprinkle with powdered sugar.
Slice it, or in the middle of the apples, or that apples remain intact rings inside the test, to your taste.
A pleasant delight in a delicious pie!