Cottage cheese pancakes

108 - 20 минут 4 порции

Pancakes are gentle and soft! Tastes similar to cheesecake. Suggest serve with sour cream or condensed milk

Ingredients for Cottage cheese pancakes

Step by step instruction of cooking Cottage cheese pancakes

Шаг 1

Mix the milk, water and sugar
Add the yeast SAF-moment
Leave to swell for 10-15 minutes

Шаг 2

Add all the remaining ingredients
Mix thoroughly
PS: if the cheese is not pressed, but it must RUB through a sieve

Шаг 3

Bake pancakes.
The pancakes are better upside down, they need to be thicker