Roasted peppers for a snack

73 - 30 минут 4 порции

A dish of roasted peppers so delicious, flavorful and festive. Peppers are good as a standalone dish or as an appetizer. These peppers can be used in the post. What would the dish look bright, I took the peppers of different colors. Little need to Tinker, but the result is worth it!

for Lent

Ingredients for Roasted peppers for a snack

Step by step instruction of cooking Roasted peppers for a snack

Шаг 1

Peppers, peeled, spread on a heated pan with sunflower oil, fry on medium heat under the lid

Шаг 2

Constantly turning them over, that would not burn

Шаг 3

When the peppers reach the desired condition, to remove them from the pan, to give a little to cool and carefully remove the skins and seeds. It is convenient to remove the seeds with a spoon.
It is very important the butter and the juice from the peppers from the pan does not pour, it we use for refueling

Шаг 4

While the peppers are prepared, you can start making the sauce. Cut greens, proportion of green to take the spot as you like, and what (dill, parsley, celery, cilantro).

Шаг 5

Add the garlic, salt, black pepper, lemon juice, and pour the oil and juices remaining from cooking the peppers

Шаг 6

Peppers spread on a dish. You can leave them whole or split into halves, Fill the peppers with the sauce, cover and let stand