Cabbage salad, vegetables and herbs

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Great salad with simple ingredients that are always on hand every mistress. A combination of sauerkraut, root vegetables and greens, will help to all of us such necessary in the offseason cheerfulness. Help yourself, please!

for Lent

Ingredients for Cabbage salad, vegetables and herbs

Step by step instruction of cooking Cabbage salad, vegetables and herbs

Шаг 1

Boil one carrot and three medium sized potato. Cool, peel and cut into cubes.

Шаг 2

Sauerkraut if it is shredded into long strings, you need to chop with a knife into smaller segments, so that in the finished salad it was convenient to take a fork.

Шаг 3

Chop the fennel greens and measure out the corn. Do not spare the greens, in this salad, it plays an important role.

Шаг 4

The red onions to chop thin rings, slightly prisolit and drizzle with lemon juice.

Шаг 5

Add up all the components of the salad in a container. Add salt, sugar and vegetable oil.

Шаг 6

Mix well. Taste and if needed add salt or sugar.
If the salad is not enough acid, you can add a little lemon juice.

Шаг 7

The salad be served in large bowls, spread across the surface of the salad pickled onion rings.