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Ginger cookies with fresh ginger

Ginger cookies with fresh ginger

Good morning to you, dear cooks! It's spring and many suffer from colds. I suggest you start the day with a fragrant and very useful cookies from ginger root. Ginger is the prevention and treatment of various colds, a beneficial effect on the digestive system, beneficial effect on blood vessels, strengthens and purifies them, decreasing the level of cholesterol in the blood. This is not a complete list of advantages of ginger. Help yourself!

Cooking time- Number of servings-

Ingredients for Ginger cookies with fresh ginger

Step-by-step instruction of cooking Ginger cookies with fresh ginger

Step 1

Fresh ginger root to grate.

Step 2

Butter room temperature cut into cubes, add to the ginger and add sugar. Stir until smooth.

Step 3

I used brown sugar TM "Mistral"

Step 4

Add honey and egg and mix well.

Step 5

Add flour connected with the baking powder and knead the dough. Cover with plastic wrap and refrigerate for 3 hours.

Step 6

After 3 hours, remove dough and divide into small pieces. Roll into balls about the size of a walnut and put on baking tray lined with parchment paper.

Step 7

Top slightly flatten each ball with a spatula and put the pan in the preheated to 180C (375F) oven for 15-20 minutes.

Step 8

Ready cookies cool completely.