Vegetable soup with beans and sausage
183 120 минут 6 порции
Eh, decided to participate in the competition!!! Prepared soup with beans "Black eye" from "Mistral". Rich came out the soup!!!
Ingredients for Vegetable soup with beans and sausage
- Beans - 1 Cup.
- Potatoes - 8 PCs
- Carrots - 5 PCs
- Onion - 1 piece
- Sausage - 300 g
- Vegetable oil - 4 tbsp
- Water - 3 years
- Greens - 2 Puig.
Step by step instruction of cooking Vegetable soup with beans and sausage
Prepare the products.
Take 1 Cup of dried beans "Black eye".
Then wash with water. Put in a pot, add 1 liter of water. Put to boil. Cook until tender 1-1,5 hours. The water is drained.
While cooking the beans, clean and cut potatoes,
Onions and carrots.
Cut the sausage.
In a saucepan, pour 2 liters of clean water. Salt. Once boil, add boiled beans and potatoes. Cook until cooked potatoes.
In frying pan, pour oil. Add the sausage. Fry for 3 minutes, stirring occasionally.
To the pan add carrots and onions.
Fry all together for 5 minutes, stirring occasionally.
Put in vegetable soup roasted vegetables with sausage.
Cook the soup for 5-7 minutes.
Add the chopped greens.
Pour the soup into cups.
Welcome to the table.)))