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Potato salad in Finnish

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Potato salad in Finnish

Perunasalaatti. The salad is simple and not too photogenic, but very tasty! To me this combination of ingredients familiar for a long time, but we tucked this salad usually either aromatic oil or sour cream with salt, but the dressing is a little different, and it turns out delicious. But the most important role is played here, of course, pickles - they all should be in moderation, too sour or too sweet will worsen the taste of the salad, so grab for him only the most delicious pickles.


Cooking time- Number of servings-

Ingredients for Potato salad in Finnish




Step-by-step instruction of cooking Potato salad in Finnish


Step 1

Potatoes peel and cut into small cubes.


Step 2

Add the chopped onions.


Step 3

Add pickles, cut into small cubes.


Step 4

Prepare the filling: for the sour cream to add salt, sugar, mustard, pepper, mix thoroughly. Be sure to try the sauce and if necessary adjust the taste.


Step 5

Top the salad with the sauce, stir and serve.
Bon appetit!