German nut

196 - - -

I suggest you make a tender, crumbly cake, with a pronounced nutty flavor. This cupcake is my virtual gift to Svatula (Svetttttt) for the spring holiday on March 8.

Ingredients for German nut

Step by step instruction of cooking German nut

Шаг 1

Beat butter with sugar until fluffy state.

Шаг 2

In a separate container mix the sifted with the baking powder and the starch in the flour, cocoa and allspice.

Шаг 3

Continuing to whisk oil, one to enter eggs, each time adding 1 tbsp of flour mixture.

Шаг 4

Add remaining flour mixture, ground hazelnuts and coffee. Mix well.

Шаг 5

The finished cake to rest in the form of 10 minutes, then put on the grill and fully cool.

Шаг 6

Optional to sprinkle the cake with powdered sugar before serving.
Help yourself!