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Apple pie with quince

89
Apple pie with quince

Airy, sweet and delicious pie. Apple pie with quince enjoy your family and friends.


Cooking time 90 minutes Number of servings-

Ingredients for Apple pie with quince




Step-by-step instruction of cooking Apple pie with quince


Step 1

Ingredients of Charlotte.


Step 2

Three eggs add to the bowl, whisking until light foam.


Step 3

Still whisking, add the sugar servings (1 Cup) baking powder (1/2 teaspoon), add the vanilla sugar 1 teaspoon.


Step 4

Quince peel and cut into thin round slices.


Step 5

Place the quinces in water with lemon juice or lemon syrup. Lemon juice or syrup to prevent darkening of plastics quince.


Step 6

In a mixture of eggs and sugar, add portions of the flour. Gently knead the batter from the bottom up.


Step 7

The dough is ready.


Step 8

In the batter add plastics quince. The dough is stirred until uniform distribution of the fruit of plastics.


Step 9

In a baking pan spread the dough with slices of quince. The form put in a preheated t180-185С oven. Bake until dry kindling. I want to note that the oven at all different, perhaps in a separate oven temperature mode should be reduced or lengthen.


Step 10

Enjoy your tea!