Meatballs with ricotta

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These delicious meatballs! Flavorful and fragrant! Can be served with any side dish! Come, treat!

Ingredients for Meatballs with ricotta

Step by step instruction of cooking Meatballs with ricotta

Шаг 1

The ricotta and egg mix with a whisk

Шаг 2

Add the beef, salt, black pepper, oregano, bread
crackers. Mix well. Garlic squeeze through chesnokodavku. Add to the mince. Mix well.
Refrigerate for half an hour.

Шаг 3

Finely chop the onion.
Fry in sunflower oil.

Шаг 4

Add tomatoes, Bay leaf, spices and wine. Salt.
Bring to the boil and cook for 10 minutes under the lid.

Шаг 5

From stuffing to form the meatballs

Шаг 6

Fry the meatballs in a hot pan on all sides.

Шаг 7

Put meatballs in a baking dish.

Шаг 8

Pour over the sauce.
Sprinkle with grated cheese.
Bake in the oven at 180 for 25 minutes.