Delicate cupcakes with cream cheese

143 - 40 минут 10 порции

Air kapteeni tender melt in your mouth. Prepared for March 8, shattered in one night. They will not make anyone indifferent!

for New Yearfor 8th of Marchfor birthdayfor Valentine's Day

Ingredients for Delicate cupcakes with cream cheese

Step by step instruction of cooking Delicate cupcakes with cream cheese

Шаг 1

Flour, powdered sugar and sift together. There also send eggs, a pinch of salt, and butter are room temperature (very soft). All beat with a mixer for about 5 minutes.

Шаг 2

Actually in the original recipe you need to take a dry dye, but I had just gel. In cream to dissolve the dye, do not throw it into the dough, as it can take the lumps. It is better to take a dry dye, the gel did not give me the desired result. Wanted red cupcakes.

Шаг 3

Fill molds half, the dough rises well. My molds do not require additional forms. And poison it in the oven for 20 minutes at a temperature of 170 degrees. Do not have to send in the already heated oven. The photo of the finished cupcakes, they are well risen.

Шаг 4

Cream. Butter room temperature beat until fluffy, add the powdered sugar and cheese. All good whisk. Quite and decorate the cooled cupcakes. And decorate as desired.

Шаг 5

Cupcakes in cross section. The taste is very gentle. Dye as you can see failed, but the taste is not affected. Cook with pleasure, looking forward to your feedback!