1. Desserts
  2. Cookies
  3. More
All recipes » Desserts » Cookies » More

Biscuits "Original"

Biscuits "Original"

Have you ever tried a cookie, which is made from boiled eggs? If not, come treat!

Cooking time 50 minutes Number of servings3

Ingredients for Biscuits "Original"

Step-by-step instruction of cooking Biscuits "Original"

Step 1

Hard-boiled eggs, warm to RUB on a small grater. Add mayonnaise, softened butter and cognac. Stir well. I additionally broke immersion blender until smooth.

Step 2

In a separate bowl mix 6 tbsp sifted flour, cocoa and baking powder. Add sugar (3 to 4 tablespoons, be guided by your taste).
I used cane sugar Demerara from the Mistral.
The resulting mixture combine with the egg and knead the dough.

Step 3

Pay attention, because the flour is all different, its amount may vary. Therefore, after mixing of the mass I put flour on the spoon. Only flour that I used, it took 10 tbsp Dough consistency should look as pictured - the ability to keep the shape.

Step 4

From the resulting dough make small balls or put the dough with a spoon on the baking tray lined with baking paper (or silicone Mat). Bake at 180 deg. about 30-35 minutes (until dry matches, but not overdry).

Step 5

The finished cookies sprinkled with powdered sugar or cover with icing.