Onion soup with white beans

155 - - -

Very tasty soup. Rich, tender and nutritious. Onion soup I have in the family love, but a classic soup for my men somewhat sparse, but the addition of potatoes and beans of my beloved Blanche makes it satisfying.

Ingredients for Onion soup with white beans

Step by step instruction of cooking Onion soup with white beans

Шаг 1

Soak the beans for 4 hours in cold water. Cook in fresh water until almost cooked. Do not add salt. Drain in a sieve.

Шаг 2

Onion peeled and slice it into thin strips. Leek wash well and chop sticks. Many onions in unstable weather - the most it!

Шаг 3

To reheat, but not to rascality, oil Tolstoganova pan. Put onions and stir to brown under the lid, not giving much romanitsa, until light gold.

Шаг 4

Peel the potatoes and cut into small cubes. Put potatoes to the onions, sprinkle with sugar and saute together, stirring occasionally so that the potatoes soaked in butter and slightly to grab the crust.

Шаг 5

Pour in the stock, bring to the boil, put the beans, mix well.

Шаг 6

Pour crushed in the palms of dry spices. Thyme and sage to take quite a bit. Season with salt to taste. Cover and simmer over low heat for 10 minutes. Leave to infuse for another 10 minutes.

Шаг 7

When serving sprinkle the soup with grated Parmesan cheese. If you want you can make a meatless version of the soup, it will be also very tasty.