Apple pie on the cottage cheese test

164 - 60 минут 10 порции

All fans of the Apple baking I want to offer another option for easy to prepare, but despite this, very tasty, light and tender Apple pie. This cake turns out very juicy and flavorful with a wonderful crispy crust! Thanks to the cottage cheese test, he did not get stale and stays fresh even several days after baking!

Ingredients for Apple pie on the cottage cheese test

Step by step instruction of cooking Apple pie on the cottage cheese test

Шаг 1

This is all the necessary products.

Шаг 2

Combine cheese, sugar, vegetable oil, milk, vanilla sugar, eggs, lemon zest, and beat well with a mixer.

Шаг 3

In a separate bowl sift flour and baking powder.

Шаг 4

Wash, peel and cut the apples on a small plate. If the solid apples cut smaller.

Шаг 5

Added to the liquid base half of the flour mixed with baking powder and thoroughly mix.

Шаг 6

Add the remaining flour and carefully whisk until smooth dough.

Шаг 7

Spread the batter in a greased form.

Шаг 8

Put on the dough apples.

Шаг 9

Now prepare the top layer of our cake ( streusel). For this mix sugar, flour and cinnamon.

Шаг 10

Melt the butter and allow it to cool.

Шаг 11

When the oil has cooled pour agotoday trickle in the dry mixture of the cinnamon with the flour and sugar and mix everything well with a fork. If you want you can add a little lemon zest.

Шаг 12

Covered sugar crumb our cake.

Шаг 13

Bake in a preheated 180 degree oven for about 45 -50 minutes. Watch your oven!

Шаг 14

And so the cake looks in the cut.

Шаг 15

Enjoy your drink!