Roast Turkey meat pot

70 - 90 минут -

Cooked in pots Turkey meat gives a more intense taste and aroma. Prepare roast Turkey meat.

for 8th of Marchfor birthdayfor 23rd of Februaryfor Valentine's Day

Ingredients for Roast Turkey meat pot

Step by step instruction of cooking Roast Turkey meat pot

Шаг 1

Ingredients for cooking roast Turkey meat.

Шаг 2

The thigh part of the Turkey cut into thin strips, a little salt.

Шаг 3

Cut the potatoes into medium-sized cubes.

Шаг 4

Carrots cut into cubes (not granulate).

Шаг 5

Mushrooms plastics.

Шаг 6

Slice it into half rings onions.

Шаг 7

All the ingredients to combine in a bowl, except mushrooms,
add sweet bell pepper, spicy dried herbs, vegetable oil (3 tbsp),
salt add to taste.

Шаг 8

Mixture mix well.

Шаг 9

On the bottom of the pot pour about 1/3 Cup of water, add in each of the pots (there are only 3) chopped Turkey meat, then place a layer of mushrooms, put the vegetables (potatoes, carrots and onions).
In each of the pots to add a piece of Bay leaf.
On top of the vegetables, put a piece of butter 30-35 gr. Pots cover with a lid and put in a preheated 190-200*With the oven. Bake until ready. Readiness check with a fork.

Шаг 10

Fragrant roast meat, the Turkey is ready.

Шаг 11

Bon appetit!