Pasta with fresh tomatoes
54 30 минут 2 порции
Ingredients for Pasta with fresh tomatoes
- Pasta - 450 g
- Cherry tomatoes - 500 g
- Garlic - 2 the tooth.
- Basil - 1 Puig.
- Vinegar - 2 tsp.
- Olive oil - 2 tbsp
- Cheese - to taste
Step by step instruction of cooking Pasta with fresh tomatoes
Boil pasta until tender. You can follow the instructions on the package.
Chop the tomatoes into cubes and add to large bowl
Grind the Basil and garlic and add to the bowl with tomatoes.
Add the wine vinegar. Salt, pepper to taste.
Add the finished pasta in a bowl with tomato sauce. Mix well.
When serving sprinkle with grated cheese and decorate with a leaf of Basil.