Sesame biscuits with a chocolate button

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Cookies for lovers of baking with seeds. I really like the taste of sesame seeds and whole cakes with different seeds.

Ingredients for Sesame biscuits with a chocolate button

Step by step instruction of cooking Sesame biscuits with a chocolate button

Шаг 1

Sesame poured in a bowl.
Sifted the flour, added sugar, salt,
baking powder, juice, vanilla and beaten egg.

Шаг 2

The dough is mixed and added a yogurt.
Again well mixed and left
for 20 minutes in a bowl on the table.

Шаг 3

Spread a baking sheet with parchment.
Put the sesame seeds into a container.
Again stir the dough and add a little
piece, rolled in sesame seeds, giving a flat
and a round rosette shape.
In the center of each blank put
at chocolate buttons, couverture.

Шаг 4

The oven was preheated to 180 degrees.
Billet put on a baking sheet
and put it in the oven on an average level
bake.

Шаг 5

Baked for exactly 15 minutes.
During this time biscuits had brown.
If the cookies go in the oven
then it is draining, and the chocolate will burn,
yellow.

Шаг 6

From the amount of dough that I made
it turned out 20 pieces of pastry.

Шаг 7

The cookies are airy, but very soft.
Light cookies I make, adding
for this amount of ingredients whipped
in a thick foam protein from two eggs.
The yolk is not added.