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Beet brownies

Beet brownies

Suggest you try a very tasty and healthy, brawny, which are suitable for vegetarian menus or for fast days. Help yourself!

Cooking time- Number of servings-

Ingredients for Beet brownies

Step-by-step instruction of cooking Beet brownies

Step 1

Change of linen filled with water for 10 minutes to swell.

Step 2

Beets pre-boiled cut into slices

Step 3

And grind to puree.

Step 4

Grind buckwheat into flour. I used millet TM "Mistral".

Step 5

Combine the buckwheat flour, beet puree, soaked flax seeds, honey, cocoa powder, salt, vanilla extract, chocolate chips and zest of lemon and orange. All mix well.

Step 6

Spread in a baking dish with parchment paper evenly. And bake in a preheated 180C (375F) oven for 30-40 minutes.

Step 7

The finished brownies should be slightly moist inside. Allow to cool, cut into portions and sprinkle with grated chocolate.