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Ushenina with mushrooms

Ushenina with mushrooms

Quick and delicious!

Cooking time- Number of servings-

Ingredients for Ushenina with mushrooms

Step-by-step instruction of cooking Ushenina with mushrooms

Step 1

Meat slice, salt and pepper.

Step 2

Mushrooms boil, chop. The onion and crush the garlic.

Step 3

The meat is fried in lard or vegetable oil.

Step 4

In vegetable oil fry the onion until Golden brown.

Step 5

Add the mushrooms and all together fry.

Step 6

Mix the meat and browned vegetables, pour the broth, put the Bay leaf and simmer until tender.