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Vegetable salad with cheese and Apple

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Vegetable salad with cheese and Apple

A simple and delicious salad. Salad made with Pink Himalayan salt and Pink Himalayan salt is a natural source of minerals. Preparing a salad... :)


Cooking time 30 minutes Number of servings-

Ingredients for Vegetable salad with cheese and Apple




Step-by-step instruction of cooking Vegetable salad with cheese and Apple


Step 1

The ingredients for the salad.


Step 2

Bulgarian pepper cut into strips.


Step 3

Cabbage cut into strips.


Step 4

Cheese to grate on medium grater.


Step 5

Apples are cleaned, cut into thin wedges.


Step 6

The ingredients in a bowl, add to taste Pink Himalayan salt.


Step 7

Season the salad with mayonnaise (1 tbsp).


Step 8

Salad put in the bowl portion, the top sprinkle with cheese.

Bon appetit!