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Biscuits "Poppy"

Biscuits "Poppy"

Delicious homemade cakes. She will have to taste and children and adults.

Cooking time 90 minutes Number of servings-

Ingredients for Biscuits "Poppy"

Step-by-step instruction of cooking Biscuits "Poppy"

Step 1

Ingredients korikov "Poppy".

Step 2

In a bowl add 1 egg. Beat the egg to a light foam.

Step 3

Add sugar (1/2 Cup).

Step 4

In the egg - sugar mixture add 1/2 Cup of sour cream.

Step 5

Add soda 1/2 tsp.

Step 6

Butter (60 gr.) melt. Add to egg - sugar mixture.

Step 7

Add 2 tablespoons of poppy.

Step 8

Add flour (2 cups). I want to draw attention, flour, you may need 1.5 to 2 cups.

Step 9

Knead the dough. The dough cover with cling film and put into the fridge for 30 - 40 min.

Step 10

Next get the dough, roll out to a thickness of 0.7 - 1 cm Logging cookie cutter to cut out biscuits.

Step 11

Lay out the biscuits on a baking sheet, covered with baking paper.

Step 12

To coat the biscuits with the beaten egg and send in a preheated oven t180С. Bake until Golden brown. Of the total number of test turns 18 - 20 korikov.

Step 13

Enjoy your tea!