Casserole with ground beef and vegetables under a creamy sauce and cheese crust literally melts in your mouth, leaving you a feeling of fullness and satisfaction. Try to cook is Very tasty.
|Cooking time 80 minutes||Number of servings 6|
Primarily engaged in the preparation of minced meat, for this, slice the onion into small pieces and fry it until Golden brown.
Add to a pan of salted beef and sauté it for 15 minutes.
Potato peel, cut into thin slices and good salt.
Now place the casserole: first, spread the potato layer.
To put the whole potatoes fried with onions minced meat and fill it all with half the sauce.
Next, spread broccoli florets.
Pour remaining half of sauce and sprinkle top with grated cheese.
Remove the casserole in the oven, preheated to 200 degrees for 40-50 minutes.
Casserole is ready! All a pleasant appetite!