Soup with oat flakes "Country"
65 30 минут -
Soon will start the holiday season. And every woman in the country to prepare simple, affordable meals that do not require time-consuming. I suggest one of these recipes. Simple, quick-cooking soup, and everyone will be satisfied.
Ingredients for Soup with oat flakes "Country"
- Sausage - 150 g
- Potatoes - 2 PCs
- Onion - 1 piece
- Carrots - 1 piece
- Oat flakes - 1/2 stack.
- Salt - to taste
- Black pepper - to taste
- Spices - 1/2 tsp.
- Vegetable oil - 5 tbsp
- Bay leaf - 1 piece
Step by step instruction of cooking Soup with oat flakes "Country"
Ingredients for cooking soup.
Onions to chop half rings.
Carrots to chop straws.
Potatoes cut into cubes.
Sausage cut into thin wedges.
In a pan add 5 tbsp of vegetable oil. Add the chopped vegetables and cut into cubes sausage.
Sauté vegetables and sausage cubes until light Golden brown.
Oatmeal (1/2 Cup) wash in 2 waters.
In a saucepan add water. Bring to boil, then add diced potatoes. Cook for 3-4 min.
Then add the washed cereal. With repeated boiling to remove the foam. The fire abated and cook on low heat for 3-4 min.
Then add the broth, the browned vegetables and meats. Add salt to taste.
Add spicy dried herbs, black pepper, Bay leaf. Cook until tender on low heat. The willingness of potatoes check with a fork.
Soup with oat flakes "Country" is ready.