The recipe for Apple-oat fritters with almost no sugar. The sweetness gives the vanilla sugar, the Apple. A terrific taste to ensure the flavor of oatmeal, cinnamon and vanilla sugar. Quite a while ago, the recipe I saw on the website my compatriot Nina Tarasova, and she in turn saw in a French magazine. Since then, with thanks use.
|Cooking time 20 minutes||Number of servings -|
Cereal mix with vanilla sugar and pour the milk.
Apple wash, dry, along with the skin to grate, by removing the core. Add to oatmeal. Mix well.
Add the flour, sifted with baking powder, cinnamon, eggs. Mix well.
Melt the butter and add to the batter.
In skillet, heat vegetable oil. Spread a tablespoon of the dough portions and cook with the two sides in the usual way.
Serve with honey, sour cream.
Tell you a secret - I pictured grumbling at his son. He dragged Radic with my plate as a child - I kind of have tastier)))