These noodles can serve as a standalone dish in Post, or a complex side dish to meat. Zrazy are very tender, stuffed with mushrooms from forest mushrooms, and a crispy crust! Very tasty, come in!
|Cooking time 60 minutes||Number of servings 3|
Thanks to the wonderful sauces Kikkoman menu in the Post can be very diverse! It is my store)
Onions finely crumble and fry in a heated pan add 2 tbsp oil until Golden
Ready onions put in a bowl
So, in a bowl mix mashed potatoes, pumpkin puree and half of the fried onions.
For the pumpkin puree I baked the oven (you can see it here http://www.povarenok .ru/recipes/show/139 207/)
Prepare the filling of mushrooms: the mushrooms I washed, finely cut, - see, they even after freezing has retained its red color on the cut)
The pan adding a spoon of butter lightly fry the mushrooms, at the end add a spoon of soy sauce
Spread the mushrooms in a bowl, add the remaining onion, some green onions and stir - the stuffing is ready
Cornflakes in a bowl and slightly crush with a pestle, in the dust need!
In a pan heat oil and fry our pancakes with two sides until Golden brown.
Ready pancakes serve hot, serve to your liking!
You can submit your favorite sauce, I sauteed mushrooms!
And these pancakes very self-sufficient!