The Apple cobbler

141 - 60 минут -

Amazing, easy, flavorful, sweet and crispy pie that is cooked very quickly, without requiring much cost.

for Easterfor 8th of Marchfor Valentine's Day

Ingredients for The Apple cobbler

Step by step instruction of cooking The Apple cobbler

Шаг 1

Prepare the dough. Mix the flour with sugar.

Шаг 2

Stir with a whisk.

Шаг 3

Add milk.

Шаг 4

Stir with a whisk.

Шаг 5

Until you get such a smooth mass.

Шаг 6

Add the vanilla sugar or vanilla, whatever you like.

Шаг 7

And baking powder. Mix everything. Our dough is ready.

Шаг 8

Apples wash, peel and cut into cubes.

Шаг 9

Fill the remaining sugar (90g).

Шаг 10

Add the cinnamon.

Шаг 11

Stir and set aside.

Шаг 12

Melt butter on low heat.

Шаг 13

Evenly pour the oil in our form, which will bake our cobbler.

Шаг 14

Immediately pour on top of the dough.

Шаг 15

Pour in whole, but not correct with a whisk or spoon. (Just pour from the form into the form.)

Шаг 16

Spread on top of our fragrant apples. (Also just spread, not presses on them, trying to drown in the test. Then the dough rises.)

Шаг 17

Preheat the oven to 240 degrees. Fifteen to twenty minutes to reduce to 200. As soon as the edges will cook, will be rosy and slightly away from the wall, reduce to 180 to propagate the middle.

Bake for 40-50min., gradually subtracting the temperature. Watch for the pie. When it is ready, it will be covered with Golden-brown crust. You can check the match.
If you are not sure he is ready, turn off the oven and let stand 10-15 minutes.

Шаг 18

The finished cake can be sprinkled with powdered sugar.

Шаг 19

Or have with ice cream. Hot pie with a crispy crust and cold ice cream.
Very tasty!
All a pleasant appetite!