Salad with spicy dressing
153 60 минут 6 порции
Salad with spicy cucumber, sweet Apple and green peas. Vinaigrette made a dressing: oil is not refined+soy sauce KIKKOMAN sweet+Dijon mustard+garlic. You can think of in vinaigrettes? Of course the gas station. Offer you my vinaigrette with fragrant, tangy and spicy dressing. It's delicious)
for 8th of Marchfor birthdayfor 23rd of Februaryfor Valentine's Dayfor Lent
Ingredients for Salad with spicy dressing
- Beets - 4 PCs
- Potatoes - 2 PCs
- Carrots - 1 piece
- Green peas - 5 tbsp
- Red onion - 1 piece
- Apple - 1 piece
- Pickled cucumber - 2 PCs
- Peppers red hot chilli - 1/4 tsp
- Sunflower oil - 3 tbsp.
- Soy sauce - 3 tbsp.
- Mustard - 1 tbsp
- Garlic - 2 the tooth.
- Salt - 1/4 tsp
Step by step instruction of cooking Salad with spicy dressing
Cook the vegetables in advance so they are cool and I do it at night. In the morning, make salad for dinner he just sits.
In a salad bowl put the green peas.
Cut all the vegetables finely, arbitrarily. Send everything in a salad bowl. Red pepper, chilli to taste and desire. Mix up the vinaigrette.
Filling: in a suitable dish, combine oil, soy sauce, mustard and chopped garlic. Garlic cloves squeeze. If you try and soy sauce seemed a little salt, then add salt to taste, and again all connected.
Dress with the vinaigrette, stir. Taste for salt and pepper, to taste add both. Cover with a lid and sent to stand in a refrigerator. I love that the vinaigrette was drawn. It is delicious! Can the salad there once.