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Chocolate oatmeal from John. Oliver

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Chocolate oatmeal from John. Oliver

A very simple recipe for cooking oatmeal. The dry mixture can be prepared in large quantity. It is well stored in a tightly sealed jar and, after some time, becomes more aromatic. It can be boiled in milk and water, it turns out very tasty. Recommend!


Cooking time 10 minutes Number of servings6

Ingredients for Chocolate oatmeal from John. Oliver




Step-by-step instruction of cooking Chocolate oatmeal from John. Oliver


Step 1

Everything is very simple. In the bowl of a blender ( plastic nozzle for mixing products ) put all the ingredients.


Step 2

Turn on the blender for a few seconds, until a homogeneous mass. Pour our Breakfast cereal in a tightly sealed jar. All.


Step 3

Cooking can be as milk and water, which I did. Salt and sugar add to taste. Before serving you can sprinkle crushed nuts or coconut. Bon appetit!