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Bread "Dark"

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Bread "Dark"

Very good bread of the two types of flour, instead of water, use the tea. The crumb is dense and flavorful.


Cooking time- Number of servings8

Ingredients for Bread "Dark"




Step-by-step instruction of cooking Bread "Dark"


Step 1

The bread I always get mixed up in HP. Lay the ingredients according to the instructions and include our helper in the dough.


Step 2

Here is the dough. Put it in the form in which to bake the bread, cover and leave in a warm place to rise and increase at least twice.


Step 3

Bake in a preheated 200 degree oven. Let cool on wire rack. The bread turns out fragrant and dense. The weight of the finished loaves of about 500 g.