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All recipes » Salads » Salads, vegetables, mushrooms, cheese » Salads, vegetables

Salad with tofu

Salad with tofu

Girls! The cooks! It's too delicious! Try it! Treat! Thank you Zhenya (Аstrakhan81) inspired me!

Cooking time- Number of servings-

Ingredients for Salad with tofu

Step-by-step instruction of cooking Salad with tofu

Step 1

Broccoli disassemble on inflorescences and boil in salted water until tender.
Drain and allow to cool.

Step 2

Peel the carrot and grate on a grater for Korean carrot.

Step 3

Onion cut into half rings and fry in sunflower oil.
Add the carrots, fry.

Step 4

Corn is cut in half.
Add to the carrots. Mix well.

Step 5

The tofu cut into long pieces

Step 6

Add to vegetables and mix gently.

Step 7

Mango peel and cut into long slices.
Add to vegetables along with broccoli.

Step 8

To make the sauce.
Mix soy sauce "Kikkoman" sugar, wine vinegar, water and starch.
Quickly stir.

Step 9

Add sauce to vegetables, stir, bring to a boil.
Sprinkle with seeds konguta.