A light and tasty salad
|Cooking time -||Number of servings 4|
To prepare the vinaigrette dressing. To do this, whisk until homogenous emulsion of olive oil, balsamic vinegar, salt and pepper. Life hack: to prepare the vinaigrette dressing is convenient in a bottle.
Salad mix to break it and fill with dressing.
Halloumi is to grill or dry pan. Cut into pieces.
To collect salad: on a plate put the salad mix on it put the strawberry slices and slices of halloumi. Eat immediately while the halloumi is hot.