Focaccia with cheese and herbs

77 - 50 минут 6 порции

Very lush, soft, aromatic Italian bread.

Ingredients for Focaccia with cheese and herbs

Step by step instruction of cooking Focaccia with cheese and herbs

Шаг 1

Dissolve yeast and sugar in 325 ml of cold water.

Шаг 2

To the flour add the salt and herbs.

Шаг 3

To connect sugar water with yeast with the flour. Add 3 tbsp. of olive oil.

Шаг 4

Knead the dough for 10 minutes. Let stand under some foil for 30 minutes.

Шаг 5

RUB cheese on a coarse grater. Divide the dough into 2 parts and hands distributed on the form greased.

Шаг 6

On the dough, apply olive oil with a brush, herbs, and cheese.

Шаг 7

Bake Focaccia in a preheated 200 degree oven for 15-20 minutes.