Marine fish hedgehogs

140 - 60 минут 7 порции

All your favorite hedgehogs, but not simple, and the sea! Delicate, with a pronounced flavor of the fish. To cook fast and not troublesome. Will appeal to all lovers of fish, big and small. Bon appetit!

for Lent

Ingredients for Marine fish hedgehogs

Step by step instruction of cooking Marine fish hedgehogs

Шаг 1

Required products

Шаг 2

Rinse the rice and soak it in cold water for half an hour.
At this time make fish.

Шаг 3

Scroll through the fish and onions through a meat grinder with fine bars 2 times.

Шаг 4

In minced add lemon juice, black pepper.

Шаг 5

Add a spoonful of vegetable mayonnaise, mix well.

Шаг 6

Add soy sauce "Kikkoman" mix well.

Шаг 7

With rice, drain water, add to meat mixture.

Шаг 8

Mix well.

Шаг 9

To do "hedgehogs"

Шаг 10

In a pan heat vegetable oil, put "hedgehogs". Pour boiling water 3/4 "hedgehogs". Season with a little salt, given the degree of saltiness of the meat. Bring to boil, reduce heat, cover tightly. Simmer until the rice is tender. I have 25-30 minutes.

Шаг 11

Serve with seaweed salad and peanut sauce.
Bon appetit!