Fresh, juicy, interesting salad with vegetables, broccoli and walnuts. Filling station is a separate song, fragrant and bright. Help yourself!
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Cucumber and tomato cut into cubes. Nuts grind in a meat grinder or blender. Boil water, throw in her broccoli florets. Cook for a few minutes, drain the cabbage in a colander and rinse with cold water.
Pour the peas without liquid, garlic skip through the press. Add broccoli.
For dressing mix: soy sauce, balsamic vinegar, oil, salt, sugar, pepper and curry. Season the salad and mix well.