A cake with bran "tea"
0.5k 45 минут 3 порции
Delicate pie with useful bran. Help yourself dear cooks.
Table of content:
Ingredients for A cake with bran "tea"
- Chicken egg - 2 PCs
- Milk - 150 ml
- Butter - 100 g
- Sugar - 150 g
- Bran - 2 tbsp
- Flour - 200 g
- Leavening agent - 1 tsp.
- Dried apricots - to taste
- Raisins - to taste
- Salt - 1 depot.
- Vanilla - 1 depot.
Step by step instruction of cooking A cake with bran "tea"
Шаг 1
Beat eggs with sugar for 10 minutes.
Шаг 2
Add flakes of TM MISTRAL.
Шаг 3
Add milk and softened butter, mix well.
Шаг 4
Add baking powder and flour.
Шаг 5
Add the raisins and chopped dried apricots.
Шаг 6
Put the dough in a greased form and bake at 180C for 20-25 minutes.
Шаг 7
Bon appetit.
