Cake "Banana Tiramisu"
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I think there is no man who does not love tiramisu :) I Suggest you a new variant of this delicacy is tender, delicious, rich and... a BANANA! :) I really enjoyed the combination of coffee sticks and banana - very unusual, but very tasty! Will be fast, and fun - the sea! Try it, you'll like it! ; )
Ingredients for Cake "Banana Tiramisu"
- Mascarpone - 500 g
- Banana - 3-4 PCs
- Cream - 250 g
- Sugar - 6 tbsp.
- Lemon juice
- Gelatin - 5 PCs
- Instant coffee
- Rum
- Cocoa powder
- Biscuit - 1 piece
- Cookies - 400 g
- Mascarpone
- Banana
- Cream
- Sugar
- Lemon juice
- Gelatin
- Instant coffee
- Rum
- Cocoa powder
- Biscuit
- Cookies
Step by step instruction of cooking Cake "Banana Tiramisu"
Шаг 1
Bananas peel and blend.
Immediately add a little lemon juice and stir.
Шаг 2
Mix the mascarpone with the sugar, add the banana puree and mix well.
Separately whip the cream until stiff peaks.
Шаг 3
Plates of gelatin to soak in cold water.
In a Cup pour 2 tbsp of brandy and a little lemon juice.
The softened plate overcome, to shift into the Cup and dissolve in a water bath.
Remove from the heat.
It only takes a few seconds, the water should be very hot!
Шаг 4
2-3 tbsp. banana-cream mass to put to the dissolved gelatin and stir.
Mix with the rest and mix well.
Add the whipped cream.
Шаг 5
In hot water to dissolve the coffee, add the brandy and stir.
Around the cake to secure the ring.
Sponge cake grease a coffee liquid.
Oil cream.
Savoiardi dipped in coffee mixture and a thick layer spread on the cream.
Шаг 6
From fluff cream.
Alternate the layers until you run out of sticks.
The last layer should be cream.
Place in refrigerator, preferably overnight.
Sprinkle with cocoa or decorate as desired.