Cake "Banana Tiramisu"

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I think there is no man who does not love tiramisu :) I Suggest you a new variant of this delicacy is tender, delicious, rich and... a BANANA! :) I really enjoyed the combination of coffee sticks and banana - very unusual, but very tasty! Will be fast, and fun - the sea! Try it, you'll like it! ; )

Ingredients for Cake "Banana Tiramisu"

Step by step instruction of cooking Cake "Banana Tiramisu"

Шаг 1

Bananas peel and blend.
Immediately add a little lemon juice and stir.

Шаг 2

Mix the mascarpone with the sugar, add the banana puree and mix well.
Separately whip the cream until stiff peaks.

Шаг 3

Plates of gelatin to soak in cold water.
In a Cup pour 2 tbsp of brandy and a little lemon juice.
The softened plate overcome, to shift into the Cup and dissolve in a water bath.
Remove from the heat.
It only takes a few seconds, the water should be very hot!

Шаг 4

2-3 tbsp. banana-cream mass to put to the dissolved gelatin and stir.
Mix with the rest and mix well.
Add the whipped cream.

Шаг 5

In hot water to dissolve the coffee, add the brandy and stir.
Around the cake to secure the ring.
Sponge cake grease a coffee liquid.
Oil cream.
Savoiardi dipped in coffee mixture and a thick layer spread on the cream.

Шаг 6

From fluff cream.
Alternate the layers until you run out of sticks.
The last layer should be cream.
Place in refrigerator, preferably overnight.
Sprinkle with cocoa or decorate as desired.