Marinated eggplant with carrot

0.5k 3 / 5 - -

This recipe gave me a girlfriend. Her eggplants were called "the Korean and". Because I don't pretend to know the Korean cuisine, called the recipe differently and have slightly changed. Prepares simple, it's delicious!

Ingredients for Marinated eggplant with carrot

Step by step instruction of cooking Marinated eggplant with carrot

Шаг 1

My eggplants, remove the stalk, cut along popolam. Put in a saucepan, pour water, bring to a boil and boil about 5 min.

Шаг 2

Cut the eggplants (assuming strips).

Шаг 3

Carrots labor on a coarse grater (can be in Korean, but I like it on normal).

Шаг 4

Spread the eggplants and carrots in a saucepan, add the spices,

Шаг 5

Salt, sugar, vinegar.

Шаг 6


Шаг 7

Vegetable oil is heated until bubbles and carefully pour in the eggplant. Stir again, cover tightly with a lid and leave overnight in a cool place.

Шаг 8

In the morning the eggplants are ready!