Pizza pie

0.6k - 120 минут 12 порции

Very unusual tasty pizza pie with meat and fish, so some of the ingredients for the filling, increased by two.

Ingredients for Pizza pie

Step by step instruction of cooking Pizza pie

Шаг 1

Ready

Шаг 2

Sauce: parsley, garlic finely chop, but not in blender
mix with mayonnaise and sour cream sauce is ready.

Шаг 3

The second pizza with fish as the only rikoto put tomato, the fish was salted, trout.

Шаг 4

And then everything under the scheme

Шаг 5

Ready, hope you enjoy!

Шаг 6

The dough::
water 250 ml (better than milk)
dry yeast is 2.5 teaspoons
salt 2 h l
sugar 2 tbsp
baking powder 3 h l
flour 450g-500g ( first 400 better to pour the rest on the table and sprinkles)
olive oil 6 tbsp
bred yeast in warm ( but not hot milk ) add 2 SL l sugar mix waiting 30-40 min,
then stir and add 400 g sifted flour, knead it in the bowl, but not for long that the dough is not tired.
spread on the table do the bun, if not enough add a little flour not to stick the lubricated hands and the table with olive oil.
roll out the gingerbread man make a hole and pour salt, baking powder and olive oil,
roll the bun in a warm place for an hour.
the dough makes 2 pizzas

Шаг 7

1 pizza
roll out with hands on a plate of pizza dough
make cuts in the middle, best of 3 to make the cut
for each resulting triangle put a teaspoon of ricotta cheese or mascarpone

Шаг 8

It

Шаг 9

Followed by any filling either fish or minced meat ( the stuffing was cabbage, the meat was raw )and so can be anything.

Шаг 10

Spread on top pozarny onions, mushrooms, red pepper and garlic in the frying time, add 4-5 tbsp of soy sauce, then kruglyashi pickle.

Шаг 11

On top of the cheese can be mozzarella, but you can any other.

Шаг 12

All edges and attach itescu.
preheat the oven to 200 degrees. pizza set 15 minutes on 200 degrees, then reduce to 180 and bake for another 20 min ( but it depends on the stove).